Environmental Health

In Australia it is estimated that there is approximately 5.4 million cases of food poisoning each year. A core duty of Council's Environmental Health Officer is to maintain a high level of food safety by ensuring businesses who sell food adhere to the requirements of the Australia New Zealand Food Standards Code and the Tasmanian Food Act 2003. This is achieved by undertaking routine inspections of food businesses in the area.

Food Business and Safety Regulations


On-Site Wastewater Management Systems

Incinerators and Open Air Burning

Heat Pumps - Guidelines for Installing



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